Le Noranda Hotel & Spa

Restaurant

Le Cellier

Menu à la carte

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Our beef cuts are grilled to perfection on maple wood. Accompanied with our own homemade spices blend, our meals are served with Cellier’s potato, grilled vegetables and one selection between our 5 sauces.

Our fish and seafood meals are served with rice and a mix of grilles vegetables

Germany
Africa
Canada
Scotland
France
Ireland
Italia
Mexico
France
Scotland (scotch)
Canada
United States
Ireland

Back soon !

Trèfle noir - Rouyn-Noranda
Saint Arnould - Mont-Tremblant
Brasseurs du monde - St-Hycinthe
Afrique du Sud
Argentine
Australie
Canada
Chili
Hongrie
Espagne
États-Unis
France
Grèce
Italie
Nouvelle-Zélande
Portugal
Afrique du Sud
Argentine
Australie
Canada
Chili
Grèce
Espagne
États-Unis
France
Israël
Italie
Liban
Nouvelle-Zélande
Portugal

Importation privée
Vin biologique